Allergen Information
We can advise which products are most suitable for various intolerance's, allergens or dietary types, however please note the information below.
Please be aware we work hard to avoid any cross contamination, many products are used in our kitchen so risk of cross contamination is possible, NOTHING is sold as "Free From".
Chocolate may contain traces of SOYA, CELERY, CEREALS (GLUTEN/WHEAT), EGGS, SESAME SEED, NUTS, PEANUTS and MILK and SULPHITES (often found in dried fruit ie. Apricots, Raisins) etc
We use many ingredients and equipment, and whilst we do our best to manage allergens, we CANNOT GUARANTEE that any of our foods are allergen-free or suitable for those with allergies, due to the risk of cross-contamination.
Our vegan food is made to a vegan recipe.
For more information...
If you have any questions, please do not hesitate to contact us.