Crystallised Violet petals mixed with fondant then filled into a handmade, rich Dark chocolate shaped squares.
A unique flavour, soft centred and great for chocoholics, gluten free and dairy free.
DARK Ingredients: Cocoa mass, Sugar, Cocoa butter, Emulsifier: SOYA lecithin (E322), Natural vanilla. Min. 55% cocoa solids.
Violet Essence: Sugar, Violet.
Crystallised Violet Topping: Sugar, Natural violet flowers, Gum Arabic, Food colouring: E120, E132-Aroma.
Fondant: Sugar, Glucose Syrup and Water.
Allergens in BOLD May contain traces of NUTS
SOYA, CELERY, CEREALS, EGGS, SESAME SEED, NUTS, PEANUTS and MILK and SULPHITES (often found in dried fruit ie. Apricots, Raisins) etc