Creamy, smooth white chocolate handmade and filled with forest fruit fondant and topped off with delicious blackcurrant and raspberry crumbs.
A delicious individual chocolate in our range, especially if you like softer centres.
WHITE CHOCOLATE INGREDIENTS: Sugar, Cocoa butter, Whole MILK powder, Emulsifier: SOYA lecithin, Natural vanilla.
Forest Fruit Fondant: Sugar (Sugar beet), Glucose Syrup, Water, natural flavouring and colouring of Raspberry, Black cherry, Blackcurrant and Strawberry essences
Raspberry and Blackcurrant top: Sugar, natural vanilla, flavouring.
May contain traces of NUTS Allergens in BOLD Min. 28.5% cocoa solids
SOYA, CELERY, CEREALS, EGGS, SESAME SEED, NUTS, PEANUTS and MILK and SULPHITES (often found in dried fruit ie. Apricots, Raisins) etc