Creamy, smooth white chocolate handmade and filled with lemon fondant and topped with crystallised lemon peel.
A firm favourite in our range, especially if you enjoy softer centres.
WHITE CHOCOLATE CARAMEL INGREDIENTS: Sugar, Cocoa butter, Whole MILK powder, Emulsifier: SOYA lecithin, Natural vanilla.
Lemon essence, Fondant: Sugar, glucose syrup, water. Crystallised Lemon Peel/Lemon Sugar.
May contain traces of NUTS Allergens in BOLD Min. 28.5% cocoa solids
*Please be aware we work hard to avoid any cross contamination, many products are used in our kitchen so risk of cross contamination is possible, nothing is sold as "Free From".
Chocolate may contain traces of SOYA, CELERY, CEREALS, EGGS, SESAME SEED, NUTS, PEANUTS and MILK and SULPHITES (often found in dried fruit ie. Apricots, Raisins) etc.